Bloo Lagoon Eco Village
HELIX 64 Restaurant & Bar at Bloo Lagoon Padangbai BaliHELIX 64 Restaurant & Bar at Bloo Lagoon Padangbai BaliHELIX 64 Restaurant & Bar at Bloo Lagoon Padangbai BaliHELIX 64 Restaurant & Bar at Bloo Lagoon Padangbai BaliHELIX 64 Restaurant & Bar at Bloo Lagoon Padangbai BaliHELIX 64 Restaurant & Bar at Bloo Lagoon Padangbai Bali
 
 
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helix lxiv restaurant+bar

 

THE TERM RESTAURANT HAS ITS ORIGINS IN PARIS, WHERE ONE A. BOULANGER STARTED AS A SOUP VENDOR IN 1765. A SIGN ON THE DOOR SAID RESTAURANT, REFERRING TO THE RESTORATIVE QUALITY OF THE FOOD SERVED WITHIN.

The intriguing new Spiral building has been designed by Wolfgang Widmoser and Tony Gwilliam and is accessed both up and down by a spiral ramp. The restaurant is situated on the top floor above the Spiral Spa. All diners have extraordinary panoramic views of Mt Agung and the ocean. Whilst dining you will watch snorkelers, fishing boats, ferries, fastboats, tankers, super yachts and divers down below and the moon and stars above.

Our restaurant serves home cooked meals, organic vegetables from our gardens and mostly locally sourced ingredients. The service is friendly and the atmosphere is casual amidst a breathtaking natural setting. Our menu is versatile to please our international and local guests with an emphasis on freshly made food and drinks.


STARTERS

*Bruschetta
Fresh Tomato and Farm Basil, Garlic, Feta Cheese, Olive Oil on Toasted Baguette
  45
Fish Croquettes
Local Mahi Mahi mixed with Spices, Cucumber Chili, Dipping Sauce
  55
*Vegetarian Spring Rolls
Homemade, Fresh Mixed Vegetables & Glass Noodles w/Sweet Chili Sauce
  45
*Crispy Goat Cheese Rolls
Honey Sauce, Lettuce & Beetroot Caviar
  55
“Cumi Cumi”
Calamari Fritti on Homemade Chili Lime Aioli
  60
Tapas Selection
• Black Olives
• Deep Fried Local Sardines
• Mini Potato Empanadas
• Garlic Mushroom Canapés
• Baba Ghanoush & Humus with Pita Chips
• Chicken Paté w/Toasted Bread
• Mushroom Quiche
  25/each


SOUPS and SALADS

Soup Du Jour(Check our Daily Specials)  
*Gazpacho
Chilled Soup - Fresh Tomato, Cucumber & Green Peppers blended with Olive Oil, Garlic & Bread
  40
*Curried Pumpkin Soup
Coconut Milk (no dairy) topped with crispy Shallots and served with Croutons or Focaccia Bread
  45
*Healthy Salad
Organic Farm Greens, Grated Carrots, Green Papaya, Cashew Nuts, Honey Mustard Vinaigrette
(Add Grilled Chicken Breast +15)
  45
*Raw Bloo Salad
Bell Peppers, Tomato, Beetroot, Feta Cheese & Raisins on a bed of Organic Greens, Balsamic Vinaigrette, served with our Warm Bread
(Add Grilled Chicken Breast +15)
  45
*Asian Bowl
Rice Noodles, Pickled Carrots, Cucumber, Sprouts, Ginger, Chili, Sesame Oil, Lime, Peanut Sauce
(Add Shrimp +20)
  45
Curried Chicken Salad
Grilled Chicken Breast, Tomatoes, Carrots, Cucumbers, Farm Greens in Coriander Curry
  65

SANDWICHES

*Garden Sandwich
Grilled Bell Peppers, Eggplant and Tomato, Pesto, Mashed Avocado, on Ciabatta or Brown Bread, Onion Rings & Small Salad
  45
*Veggie Burger
Veggie Patty, Tomato, Farm Lettuce, Gherkin, Caramelized Onion, Herb Mayo, on Homemade Bun with Tempe Strips & Sambal
  50
Bloo Burger
Grilled Beef Patty, Bacon, Cheddar, Tomato, Farm Lettuce, Gherkin, Caramelized Onion, BBQ Sauce, on Homemade Bun, served with French Fries
  80
Chicken Fajitas
Grilled Chicken Breast, Grilled Seasonal Farm Vegetables, Farm Chili Salsa, Wheat Flour Tortillas
  70

PIZZA and PASTA

*Pizza Margherita
Homemade Pizza Dough and Pizza Sauce, Mozzarella, Tomato, Basil
(Add: Grilled Vegetables, Arugula, Chicken, Bacon, Mushrooms, Caramelized Onions, Black Olives, Pineapple at Rp.10/each)
  60
*Fettucine Two Sauces
House Tomato Sauce and Creamy Mushroom
  65
Spaghetti alla Bolognese
Homemade Tomato and Meat Sauce, Parmesan
  70

MAIN DISHES

Grilled Tiger Prawns with Salsa Verde
Basil, Mint, Capers, Parsley, Lemon & Olive Oil served with Focaccia Bread
  85
Chef's Pan Sauteéd Mahi Mahi
Our favourite local Fish, Grilled Vegetables, Purple Sweet Potato Puree
  80
Grilled Pork Chop
Marinated in Rosemary with Steamed Green Beans, Apple Sauce, White Rice or Mashed Potatoes
  95
Bloo Curry
Tiger Prawns in Spicy Coriander Lemongrass Coconut Curry, Organic Red Rice
  80
Steak Frites
200 gr. Sirloin Beef Steak, Grilled Vegetables, French Fries or Mashed Potatoes
  125
Taste of England Fish and Chips
Fish of the Day dipped in Beer Batter, French Fries, Tartare Sauce
  70
*Eggplant Parmigiana
Layers of thinly sliced and sautéed Eggplant, Tomato Sauce, Parmesan
  65
Fisherman's Stew
Fish, Shrimp & Squid, Tomato & herbs, served with Focaccia Bread
  75
*Green Rolled Crepes
Filled with Creamy Mushrooms & Sauteéd Spinach & Feta & topped with a light Tomato Sauce (the natural green colour comes from pandan leaves)
  65

LOCAL DISHES

*Kare Sayur
Traditional Balinese Vegetable Curry, Farm Vegetables, White or Red Rice
  50
Red Rice Nasi Goreng
Organic Red Rice, Chicken, Vegetables, topped with Fried Egg, Roasted Peanuts, Fried Shallots, Rice Crackers, Acar
(Add Shrimp +20 )
  45
Chicken & Pork Sate
BBQ Chicken & Pork Skewers, Grilled Vegetables, White or Yellow Rice & Peanut Sauce
  70
Mie Goreng
Rice or Egg Noodles, Chicken, Vegetables, Soy & Saos Tiram, Kecap Manis, Ginger, Acar, topped with Fried Egg
(Add Shrimp +20)
  45
Pepes Ikan Steamed in Banana Leaf
Minced Fish mixed with Fragrant Herbs and Balinese Spices served with Steamed Rice
  80

SIDES

Sweet Potato French Fries   30
French Fries, Tomato Ketchup   25
Steamed White or Red Rice   25
Onion Rings   25
Grilled Vegetables   25
Roast Pumpkin, Confit Garlic, Aragula and Cashew Nuts   35

HOMEMADE DESSERTS

Profiteroles
  45
Bailey's
(Vanilla Ice Cream with Bailey’s)
  45
Lemon Tarte with Strawberry Sauce
  45
Warm Passion Fruit and Papaya Tarte
(Add Ice Cream +10)
  40
Warm Chocolate Cake
(Add Ice Cream +10)
  40
Panna Cotta with Passion Fruit
  40
Chocolate Mousse
  40
Tropical Fruit Salad, Honey, Cashews, Young Coconut, Yogurt
  30
Ice Cream
Chocolate, Vanilla, Rum Raisin, Strawberry, Red Bean
  30
Bloo Brownies   40
TAMARIND TRUFFLES (gluten free)
Peanut Butter, Ginger, Coconut Milk, Palm Sugar
  40

DRINKS

Fresh Blended Juices  
Lime   25
“Colombiano” (lime and coconut milk)   30
Banana and papaya   25
Watermelon, lime and mint   25
Passion fruit and orange   30
Mango (seasonal)   30
     
Fresh Extracted Juices  
Carrot, ginger   35
Beetroot, cucumber   35
Apple, mint   35
     
Milkshakes    
Vanilla   30
Chocolate   30
Banana   30
     
Lassies    
Plain   30
Honey   30
Banana   30
Mango (seasonal)   35
     
Smoothies    
Tropical (papaya, mango, coconut water)   30
Pineapple-C (pineapple, orange, lime)   30
Strawberry Frappe (frozen strawberries, banana, coconut water)   30
Healthy choice (banana, soy milk, cinnamon)   30
     
Traditional Drinks    
“KAYU MANIS” Balinese herbal drink, chlorophyll booster & cleanser   30
Energy “JAMU” (turmeric, honey, sea salt, lemon, optional egg yolk)   30
Tamarind juice   30
Golden Milk (turmeric, hot soy milk)   30
     
Young Coconut Water    
by the glass   15
whole   25
     
Coffee - Tea - Water    
Bali coffee, Black tea, Iced Tea   15
Cappuccino, Hot Cocoa, Caffe Latte   20
Green Tea, Earl Grey, Chamomile   20
Hibiscus, Ginger, Lemongrass   15
Tonic water, Soda water   15
Equil Sparkling water   27
Equil Still water   25

BEER

Bintang Large   40
Bintang Small   25
Stark Wheat (brewed in Bali)   45
San Miguel Light   40

WINES

Local Grapes glass bottle
Hatten Aga white 70 240
Hatten Aga red 70 240
Hatten rose 60 220
Champagne Jepun   300
     
Australian Grapes    
Two Islands Chardonnay 80 300
Two Islands Cab Merlot 80 300
Two Islands Shiraz 80 300
Plaga Chardonnay 75 280
Plaga Sauvignon Blanc 75 280
Plaga Cabernet Sauvignon 75 280
Cape Discovery    
Sauvignon Blanc 85 325

COCKTAILS

Coconut Mojito
Light Rum, Mint, Lemon, Ice, Coconut Water
  70
Gin & Tonic   70
Sweet Home
Arak, Lemon, Honey
  50
Padangbai Sunrise
Tequila, Fresh Orange Juice, Grenadine Syrup
  80
Orange Blossom
Gin, Orange Liqueur, Fresh Orange Juice
  80
Margarita
Tequila, Triple Sec, Fresh Lime Juice, Salt
  85
Bloo Colada
Light Rum, Dark Rum, Fresh Pineapple Juice, Coconut Milk
  70
Spotted Bikini
Vodka, Light Rum, Passion Fruit, Fresh Lemon Juice
  80
White Lady
Gin, Triple Sec, Lemon
  70
Hurricane
Dark Rum, Blue Curaçao, Fresh Lemon Juice, Soda Water
  80
Batida de Coco
Light Rum, Coconut Milk, Condensed Milk, Ice
  70
     
Spirits    
Shot of Arak   30
Shot of Rum, Gin, Vodka, Tequila, Cointreau, Orange Liqueur   70
Johnny Walker Red Label   90

*Vegetarian.
Prices are in thousand Rupiah, 15% tax and service will be added. Room Service charge is 5%.
In order to minimize plastic waste, we do not sell bottled water.

Eco Notes
Locally sourced products like palm sugar, cashew nuts, coconut oil, farm eggs and sea salt.
Green vegetables from our organic farm. No plastic straws, no plastic bottles. Filtered Aqua is free of charge.

 

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